The Golfo Aranci Piombino ferry route connects Sardinia with Italy. Currently there is just the 1 ferry company operating this ferry service, Corsica Sardinia Ferries. The crossing operates up to 4 times each week with sailing durations from around 8 hours.
Golfo Aranci Piombino sailing durations and frequency may vary from season to season so we’d advise doing a live check to get the most up to date information.
Located on the island of Sardinia, the Italian town of Golfo Aranci is in the Province of Olbia-Tempio and is around 200 km to the north of Cagliari and 13 km to the north east of Olbia. It also lies on the gulf that is located on the north eastern coast of Sardinia. There are two possible meanings for the name Golfo Aranci. The first centres around a shipwreck that was carrying oranges and the second is linked to the Sardinian term "granci' which are crabs that can be found in the area. Of the two, the second is perhaps the most plausible. Many visitors to the town visit the beaches found on the gulf itself, however, the town's beaches are also beautiful and include Cala Moresca, Cala Greca, Cala Sabina and the spiaggia Bianca. Also located nearby is the island of Tavolara, which is a marine reserve, and the beautiful Capo Coda Cavallo. Finally, the islands crystal clear, warm waters make it a haven for visitors who want to engage in water sports, especially scuba diving.
From the port connections are made to Italy via daily ferries to the ports of Civitavecchia, Livorno and Fiumicino. Facilities at this small port are limited to a departure lounge, café and a small convenience store.
The Italian town of Piombino was once the ancient port of Felesia and today provides its many visitors with two splendid viewpoints that enable visitors to fully appreciate the town's amazing coastline. Providing stunning views over the sea is the natural terrace of Piazza Bovio and at the old port visitors will find the perfect location to sit and watch the hive of activity in the fishing port, along with its daily auction. The town is characterised by its paved streets that are lined with restaurants and wine bars and where delicious local food and wine can be sampled. In fact, the region has a strong links with gastronomy which includes the local growing of Baccala and potatoes and its local fish strew which contains Caciucco, Cuttlefish and stewed or stuffed Mussels. Piombino's 'Little Paris' district, named in reference to the rule of Elisa Bonaparte, contains a number of historic buildings that serve to remind visitors of the city's importance during the Middle Ages and the Renaissance. These include the Rivellino, the Palazzo Nuovo, and the 16th century castle built by Cesare Borgia to defend the city.
From the port of Piombino ferries depart direct to the islands of the Tuscan Archipelago (Elba Island is just 10km from the coast), as well as to Sardinia and Corsica.